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WEEKLY FEATURES

Monday – Meat Mondays

Each week a different cut of Beef or Pork will be featured – similar to our previous Chop House Menu

12.04.23 – t.b.d

(Only available on Mondays)

Tuesday – Grilled Cheese

Tuesday Night now means Grilled Cheese at The Brew Pub. Each week a different grilled cheese sure to please!!

12.05.23 – t.b.d

(Only available on Tuesdays)

Wednesday – Chef’s Hump Day Feature

Each Week a Different Dish by Our Talented Culinary Team

11.29.23 – Ribeye Steak Stroganoff – Grilled ribeye steak, wild mushrooms, cavatappi pasta, creamy gravy. $17.95

(Only available on Wednesdays)

Thursday – Ramen Night

Every week a scratch made ramen noodle bowl from the Chef.

11.23.23 – PUB CLOSED HAPPY THANKSGIVING!

(Only available on Thursdays)

Every Weekend

Chef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team

12.01-02.23 – t.b.d

**Kitchen Closes at 9:30**

MENU
APPETIZERS

House Potato Chips – Crispy Seasoned House Chips / Ranch dressing – 5.75

Barn Fries – Seasoned French fries / Ranch – 5.75 (Add Bacons / Monterey Jack – 3.00)

Coconut Chili Mussels – 1lb. Mussels / Coconut Milk / Sweet Thai Chili sauce – 14.95

Crispy Fried Pot Stickers – 5 Pot Stickers / Pickled Veggies / Mango Habanero sauce -11.95

Buffalo Chicken Dip – Shredded Chicken / Buffalo Sauce / Tortilla chips / celery – 10.95

Beer Battered Onion Rings – 1 lb. of Crispy Beer Battered Onion Rings / Horseradish Aioli / BBQ – 9.95

Ginger Teriyaki Crusted Ahi Tuna – Ahi Tuna / Ginger Teriyaki Char Crust / Pickled Veggies / Sriracha Drizzle- 17.25

Brew Pub Pretzels – 3 Soft Pretzel Sticks / Salted / Baked / Spicy House Mustard / House Beer Cheese – 10.25

Smokehouse Nachos – Tortilla chips / Beef Brisket Burnt Ends / Roasted red peppers / Tomato / Monterey Jack / Cheddar Sour cream / Terrapin’s Salsa / – 15.25

Southwest Quesadilla – Crispy Flour tortilla / Grilled Chicken / Pepper Jack / Tomato / Guacamole Aioli / Terrapin’s salsa and sour cream on the side- 14.95

SMALL SALADS

Salads served with your choice of dressing: Ranch / Bleu Cheese / Caesar / Thousand Island / Balsamic Vinaigrette / Raspberry Vinaigrette / Asian Sesame / Honey Mustard / Blood Orange Vinaigrette

Garden Salad – Spring greens / cucumbers / Roma tomatoes / croutons / Parmesan cheese – 5.50

Caesar Salad – Romaine lettuce / croutons / Parmesan cheese / Caesar dressing – 6.50

DINNER SALADS

Ahi Tuna Salad – Ahi Tuna / Rare / Teriyaki char crust / Mixed greens / Tomatoes / Cucumbers / Wasabi goat cheese / Rice noodles / Wonton crisps / Spicy chopped peanuts / Asian sesame dressing – 19.25

Harvest Chicken Salad – Grilled chicken / Dried Cherries / Walnuts / Smoked Gouda / mixed greens /

Orange Maple dressing – 17.95

Italian Steak Salad – Grilled Beef Flat Iron / Roasted Red Peppers / Mozzarella / Parmesan / Romaine / Spinach / Roasted Garlic Balsamic Dressing – 19.95

Southwest Chicken Salad – Blackened Grilled chicken / Cheddar / Tomato / Mixed Greens / Guacamole Aioli – 18.95

SOUP

Soup of the Day – Roasted Red Pepper with Parmesan – Cup 5.50 Bowl 8.00

BURGERS

Served with house seasoned, house Potato Chips on a brioche bun with lettuce, tomato, onion & pickles on the side

Our grass fed beef is locally raised, 100% grass fed, antibiotic-free beef from Forks Farm in Forks, PA.

1839 Burger – ½ lb. beef patty / American cheese / Lettuce / Tomato / Onion – 12.00

Brew House Burger – ½ lb. Beef patty / Bacon / Porter B.B.Q. / Cheddar / Monterey Jack – 13.00

Black & Blue Burger – ½ lb. Beef patty / Bleu cheese / Bacon / Caramelized onions / Cajun season – 13.25

Wild Game Burger – ½ lb. Patty / Bison – Wagyu Beef – Elk – Boar Blend / Gouda / Bacon / Roasted garlic /

Black pepper Aioli – 17.25

Tex-Mex Burger – ½ lb. beef patty / Cheddar / Roasted Jalapeno / Guacamole Aioli – 13.25

*** Burger Sub / Add-Ons ***
Several of our offerings. Want more? Just ask. We’ll do our best!
Sub Forks Farm ½ lb. Grass Fed Beef Patty – 3.00
Sub Beyond Burger (Veg) – 3.00
Sub Wild for Salmon Keta Filet – 5.00
Sub Chicken Breast – No Charge
Sub Salad for Chips – 3.00
Sub Mashed Potatoes or Veg – 3.00
Sub Fries for Chips – 2.50
Sub Onion Rings for Chips – 3.00
Add Seafood Cake – 7.25
Add Buff Dip – 4.00
Add Bacon / Sautéed Onions / Coleslaw / French Fries On Top / Sautéed Peppers / Roasted Jalapenos / Wasabi Goat Cheese + More – 1.00 each

Consuming raw or undercooked meats, poultry, shellfish and or eggs may increase your risk for foodborne illness.

SANDWICHES & WRAPS

Served w/ House Potato Chips & Pickles (See Subtitues Above for Other Side Options)

Santa Fe Cheese Steak – Shaved chicken / Roasted red peppers / Onions / Jalapenos / Tomato / Cheddar /

Guacamole Aioli – 16.95

Filet of Sirloin – Grilled Sirloin / Mushrooms / Caramelized onion / Swiss / Porter BBQ / Brioche Bun – 17.95

Cuban – Ham / Pulled Pork / Swiss Cheese / Dill Pickle/ Spicy Mustard / Sourdough Bread / Panini Pressed – 15.25

THBC Reuben – Grilled Pastrami / Swiss Cheese / Pumpernickel Rye Bread / Sauerkraut /

Spicy House Mustard – 12.95

Smoked Beef Brisket – Pulled Smoked Brisket / Cheddar/ Smoked Gouda/ Porter BBQ / Roasted garlic /

Black Pepper Aioli – 17.25

Red Snapper Tacos – Teriyaki Char Crust Red Snapper / Pickled Veggies / Mango Habanero sauce / Tortilla Chips – 17.95

Blackened Chicken – Chicken Breast / Roasted peppers / Smoked Gouda / Cheddar / Guacamole Aioli – 16.25

Chicken Caesar Wrap – Flour Tortilla / Grilled Chicken / Parmesan Cheese / Romaine / Caesar Dressing – 12.50

Brisket Burnt End Wrap – Beef Brisket Burnt End / Flour Tortilla / Romaine / Smoked Gouda /

Roasted Garlic Aioli – 15.95

Grilled Ham and Three Cheese Sandwich – Cheddar / American / Smoked Gouda / Grilled sourdough /

Bacon Habanero Jam – 13.95

Maple Glazed Pulled Pork – House Braised Pulled Pork / Maple Glazed / Cheddar / Bacon Habanero Jam / Buttered & Toasted Bun / House Potato Chips / Pickle – 15.25

ENTRÉES

Vegetable of the Day – Zucchini and Carrots

Orange Maple Sockeye Salmon – Wild for Salmon Sockeye Salmon / Baked / Orange Maple Glaze / Mashed potato and vegetable of the day – 24.95

Chicken Florentine Alfredo – Grilled Chicken / Spinach / Mushrooms / Cavatappi Pasta /

Roasted Garlic Parmesan cream sauce – 22.95

Maple Walnut Chicken – Chicken breast / Maple Walnut Breading / Bleu Cheese Aioli / Mashed potatoes and vegetable of the day – 18.25

Burnt End Mac & Cheese – Burnt Brisket Ends / Cavatappi noodles / Smoked Gouda and Cheddar cream sauce- 16.50

Mr. Hess’s Fish & Chips – Deep Fried Cod / French Fries / Coleslaw / Tartar sauce – 16.95

Chicken Pot Pie – Chicken / Celery / Carrots / Onions / Potatoes / Peas / Savory Ale sauce / Pastry dough top – 14.75

Sesame Crusted Red Snapper – Ramen noodle / Pickled Veggies / Coconut Sweet Thai Chili broth – 18.95

Premium Reserve Pork Chop – Pan Roasted Center Cut Pork Chop topped with a Smokey Maple Butter / Mashed potato and vegetable of the day- 24.95

Medallions of Beef Sirloin – Two – Four Ounce Filet of Sirloin / Grilled to temp. / Topped with a Wild Mushroom and Green Onion Demi Glace / Mashed potato and vegetable of the day – 27.95

Spanish Seafood Stew – Mussels / Shrimp / Red Snapper/ Peas / Carrots / Tomato / Bell pepper / Herbs and Garlic Simmered and served over Spanish Yellow Rice – 23.95

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Wild Game Menu

Duck Wings
4 x Crispy Fried Duck Wings / Choice: Sesame Soy BBQ Sauce or Old Bay Seasoning – 15.95

English Elk Stew
8 oz Ground Elk / Carrots / Peas / Wild Mushrooms / Savory Brown Gravy / Dumplings – 24.95

Thai Peanut Duck Ramen
Ginger Teriyaki Duck Breast / Bell Peppers / Carrots / Red Onion / Scallions / Thai Peanut Broth / Spicy Peanuts / Ramen Noodle – 28.50

Venison Loin Sandwich
Venison Loin Pepper Dusted and Grilled to Medium Rare / Spinach / Tomato / Raspberry Horseradish Sauce / Toasted Brioche Bun / Chips / Pickle – 26.95

Bison Blueberry Chili
8 oz Ground Bison / Onions / Bell Pepper / Jalapeno / Blueberry / Tomato / Spices / Sweet Potato Gnocchi / Topped with Sour Cream, Cheddar, and Scallions – 23.50

Asian Style Roasted Quail
2 x Oven Roasted Quail / Sesame Soy BBQ Sauce / Scallions / Mashed Potatoes / Vegetable of the Day – 23.25

Pheasant and Wild Mushroom Alfredo
Pheasant & Cognac Sausage / Wild Mushrooms / Garlic Parmesan Cream Sauce / Cavatappi Noodle – 26.95

CHILDREN’S MENU

Macaroni & Cheese – kids love the Kraft, orange cheese and elbow macaroni – $5.50

Grilled Cheese – grilled sourdough with cheddar cheese, served with seasoned, french fries – $5

Chicken Tenders – lightly breaded chicken breast tenders served with ranch dressing or barbeque sauce served with seasoned French fries – $6.95

Cheeseburger – 4 ounce burger topped with cheddar cheese and served with seasoned french fries – $5.95

Pasta Marinara – Cavatappi pasta tossed with marinara sauce and topped with shaved parmesan cheese – $4

Kiddos Pizza – mini pita pizza with marinara, mozzarella and parmesan cheese – $5.95

DESSERT MENU

Beeramisu
House-Made Tiramisu infused w/ Stout
21+ Only Dessert – 7.50

Triple Layer Chocolate Cake
House-Made Three layers of Chocolate – 7.50

Vanilla Ice Cream
House Churned Sweet Vanilla Ice Cream – 3.50

Specialty Ice Cream
House Churned Ice Cream – Rotating Flavors – 4.00

Ice Cream Float
House Churned Sweet Vanilla Ice Cream w/ Root Beer – 7.50

Beer Float
House Churned Sweet Vanilla Ice Cream w/ Choice of Beer – 9.50

Vanilla Cheese Cake
House-made Vanilla Cheese Cake w/ Cherry, Chocolate or Raspberry Sauce – 8.00

Specialty Cheese Cake
House-Made Rotating Cheese Cake Flavors – 8.00

BEVERAGES

Non-Alcoholic Beverages – $2.50

Coca-Cola, Diet Coke, Sprite, Barq’s Root Beer,
Seagram’s Ginger Ale, Raspberry Iced Tea,

Unsweetened Iced Tea, Regular or Decaf Coffee ,

Lipton Regular or Decaf Tea,

Tazo Earl Grey & Green Zen Tea

Catawissa Bottling Co. Blue Birch Beer – $2.00

St. Paulie NA Beer – $4.00

WINE & LIQUOR MENU

Martinis

Revivalist Vodka                                                            $8.75
Tito’s                                                                                $9.50
Grey Goose                                                                    $9.75
Revivalist Botanical Gin – Equinox                             $9.50
Revivalist Botanical Gin – Solstice $9.50

Cosmopolitans

Revivalist Vodka                                                            $8.75
Tito’s                                                                                $9.50
Grey Goose                                                                     $9.75

Manhattans

Jim Beam                                                                         $8.50
Jack Daniels                                                                    $8.75
Resurgent Custom Cask Bourbon                              $10.75
Resurgent Rye Whiskey                                              $9.75

Spirits & Liqueurs

Long Island Iced Tea                                                    $9.50
Malibu Bay Breeze                                                        $8.75
White / Black Russian                                                  $9.25
Bloody Mary                                                                  $9.25
Margarita (On the Rocks)                                            $9.50

Revivalist Vodka / Tito’s / Grey Goose / Revivalist Botanical Gin – Equinox / Revivalist Botanical Gin – Solstice / Jim Beam / Jack Daniels / Resurgent Custom Cask Bourbon / Resurgent Rye Whiskey / Kahlua / Bailey’s Irish Cream / Captain Morgan Spiced Rum / Bacardi White Rum Malibu Coconut Rum / Triple Sec / Tequila

*Note – We Do NOT Offer Shots of Any Type

Blush & White Wines

Hazlitt Red Cat: semi-sweet, full fruit flavor, sweet finish

Glass – $6.50 Bottle – $21.00

Villa Sorono Riesling: light fruit flavor, soft, dry

Glass – $7.25 Bottle – $27.00

Vigna Sasso Pinot Grigio: aromas of fresh fruit, citrus notes, subtle sweet & crisp

Glass – $7.25 Bottle – $27.00

Kendall-Jackson Chardonnay: crisp, green apple flavors, creamy texture, smooth, buttery, oak finish

Glass – $8.50 Bottle – $32.00

Red Wines

Settler’s Creek California Merlot: full bodied, flavors of fresh jam, plum & strawberry