Turkey Hill Brewing Co.

Balanced and Inspired Craft Brewing in Northeast Pennsylvania

Est. 2011

Check out our beers!

7

Current Brews on Tap
Draft / 16oz. Cans
32oz. Crowlers
Barrel Aged Bombers

See our entire list

January Live Music Schedule

Jan 1, 2023

New Year - Same great tunes!! Music will be on Thursdays with a few Weekend Shows. I t will be held inside, downstairs. Space is limited downstairs...

First Saturday of the Month w/ Roy Williams 02.04.23

Jan 1, 2023

Roy and his always rotating carousel of wonderful musicians will be playing every 1st Saturday of the Month at Turkey Town starting in January and...

Thursday Nights in January w/ John Morgan Kimock

Dec 27, 2022

John Morgan Kimock is laying some roots at Turkey Town for every Thursday in January!! Catch John and his rotating cast of friends and family...

Visit the Inn at Turkey Hill

More than a B&B, our country inn gives all travelers, for business and pleasure alike, the opportunity to indulge in our tastefully appointed guestrooms, critically acclaimed restaurant and recently opened brewpub.

Learn More

Taste the Difference

We believe in serving the highest quality of food with an emphasis on buying local, organic produce and meats. Head Chef, Steve Bigger, and staff prepare fresh ingredients on a daily basis to ensure our customers’ utmost satisfaction. The menu is a blend of Americana pub food with splashes of international flavor influences featuring All Organic Grassfed Burgers from Fork’s Farm, Salmon from Wild for Salmon and Ahi Tuna salad. Everything pairs perfectly with a house-brewed beer.

Full Menu

The Story of our Brews

Donny Abraczinskas is living his dream as the Brewmaster for Turkey Hill Brewing Company.

Facebook

https://www.facebook.com/TurkeyHillBrewing/

Live Music & Events

Jan

28

Sat

Chef’s Weekend Eatures

Tickets

Jan 28 @ 4:00 pm – 9:30 pm

Every Weekend

Chef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team.

01.13-14.23

Southwest Chicken Cheese Steak
Grilled Chicken / Southwest Spices / Onions / Peppers / Monterey Jack Cheese / Guacamole Aioli / Toasted Roll / House Potato Chips / Pickle
16.95
Pairs with: Palmetto Pilsner

Beef Medallions
Filet of BeefMedallions / Grilled Medium / Bleu Cheese & Green Onion Sauce / Mashed Potatoes / Vegetable of the Day
22.95
Pairs with: Revelation Pale Ale

**Kitchen Closes at 9:30**

Brew Pub CLOSED

Jan 29 all-day

The Brew Pub will be CLOSED on Sunday moving forward for the foreseeable future.
OPEN at 5:00 Monday thru Friday.Open at NOON Saturday

Meat Mondays

Jan 30 @ 4:00 pm – 10:00 pm

Meat Mondays!

Each week a different cut of Beef or Pork will be featured – similar to our previous Chop House Menu
01.09.23 – Blueberry B.B.Q. Pulled Pork – Tender Pulled Pork / Blueberry B.B.Q. Sauce / Mango Chutney / Buttered & Toasted Onion Roll / House Potato Chips / Pickle – 15.25
(Only Available on Mondays)
**Kitchen Closes at 9:30**

Grilled Cheese Night @ The Pub

Tickets

Jan 31 @ 4:00 pm – 9:30 pm

Tuesday Night now means Grilled Chese at The Brew Pub. Each week a different grilled cheese sure to please!!

01.17.23 – Open Faced Beef Fajita Melt – Sirloin Tips / Grilled Medium / Bell Peppers / Onions / Southwest Spices / Pepper Jack Cheese / Lime Aioli / Grilled Sourdough Bread / House Potato Chips / Pickle -16.95
(Only available on Tuesdays)
**Kitchen Closes at 9:30**

Chef’s Hump Day Eature

Tickets

Feb 1 @ 4:00 pm – 9:30 pm

Each Week a Different Dish by Our Talented Culinary Team
01.11.23 – Wild for Salmon Sockeye Salmon / Italian Seasoning Crusted / White Rice / Cherry Tomatoes / Spinach / White Wine Garlic Cream Sauce – 24.95
(Only available on Wednesdays)
**Kitchen Closes at 9:30**

Ramen Thursday

Feb 2 @ 4:00 pm – 9:30 pm

Ramen Night
Ramen bowl Thursday… a new dish each Thursday

01.12.23 – Carnitas Ramen – Ramen Noodles / Tender Pulled Pork / Poblano Roasted Corn / Diced Tomato / Cilantro / Spicy Blonde Ale Broth – 15.95
(Only available Thursday)
**Kitchen Closes at 9:30**