Our Hours
Brew Pub Hours:
Monday, Tuesday & Wednesday
4:00 till 10:00
Thursday & Friday
4:00 till 10:00
Saturday
NOON till 10:00
Closed Sundays
Upcoming Events
Sep
29
Fri
4:00 pm
Chef’s Weekend Eatures
Chef’s Weekend Eatures
Sep 29 @ 4:00 pm – 9:30 pm
Every Weekend Chef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team. 09.22-23.23 – Spanish Seafood Stew – $22.50 Mussels, Shrimp, and Red Snapper Tomatoes, Bell Peppers, Peas and Carrots Garlic Herb[...]
Sep
30
Sat
4:00 pm
Chef’s Weekend Eatures
Chef’s Weekend Eatures
Sep 30 @ 4:00 pm – 9:30 pm
Every Weekend Chef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team. 09.22-23.23 – Spanish Seafood Stew – $22.50 Mussels, Shrimp, and Red Snapper Tomatoes, Bell Peppers, Peas and Carrots Garlic Herb[...]
Oct
1
Sun
all-day
Brew Pub CLOSED
Brew Pub CLOSED
Oct 1 all-day
The Brew Pub will be CLOSED on Sunday moving forward for the foreseeable future. OPEN at 5:00 Monday thru Friday.Open at NOON Saturday
Oct
2
Mon
4:00 pm
Meat Mondays
Meat Mondays
Oct 2 @ 4:00 pm – 10:00 pm
Meat Mondays! Each week a different cut of Beef or Pork will be featured – similar to our previous Chop House Menu 09.25.23 – Fire Braised St. Louis BBQ Ribs with french fries and coleslaw[...]
Oct
3
Tue
4:00 pm
Grilled Cheese Night @ The Pub
Grilled Cheese Night @ The Pub
Oct 3 @ 4:00 pm – 9:30 pm
Tuesday Night now means Grilled Cheese at The Brew Pub. Each week a different grilled cheese sure to please!! 09.26.23 – Deli Trio Melt – Pastrami, ham, pulled pork on grilled rye with swiss[...]
Oct
4
Wed
4:00 pm
Chef’s Hump Day Eature
Chef’s Hump Day Eature
Oct 4 @ 4:00 pm – 9:30 pm
Each Week a Different Dish by Our Talented Culinary Team 09.27.23 – Grilled chicken and slab bacon tossed with sweet potato gnocchi and maple bourbon glaze then topped with smoked gouda cheese. $17.95[...]
Oct
5
Thu
4:00 pm
Ramen Thursday
Ramen Thursday
Oct 5 @ 4:00 pm – 9:30 pm
Ramen bowl Thursday… a new dish each Thursday 09.28.23 – Crispy Korean Chicken Ramen – Crispy chicken with peas, carrots, and red onion tossed in slightly spicy Korean BBQ sauce. $17.95 (Only available Thursday)[...]
Oct
6
Fri
4:00 pm
Chef’s Weekend Eatures
Chef’s Weekend Eatures
Oct 6 @ 4:00 pm – 9:30 pm
Every Weekend Chef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team. 09.22-23.23 – Spanish Seafood Stew – $22.50 Mussels, Shrimp, and Red Snapper Tomatoes, Bell Peppers, Peas and Carrots Garlic Herb[...]
Oct
7
Sat
4:00 pm
Chef’s Weekend Eatures
Chef’s Weekend Eatures
Oct 7 @ 4:00 pm – 9:30 pm
Every Weekend Chef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team. 09.22-23.23 – Spanish Seafood Stew – $22.50 Mussels, Shrimp, and Red Snapper Tomatoes, Bell Peppers, Peas and Carrots Garlic Herb[...]
7:00 pm
Every 1st Saturday of the Month ...
Every 1st Saturday of the Month ...
Oct 7 @ 7:00 pm – 9:00 pm
Roy and his always rotating carousel of wonderful musicians will be playing every 1st Saturday of the Month at Turkey Town starting in January and continuing until, well continuing until Roy gets tired of us.[...]