Wednesday – Around the World WednesdayOur culinary team will create a new dish each week highlighting cuisine from around the globe03.03.21 – Garlic Flat Bread / Grilled Chicken / Pesto Spread / Tomatoes / Kalamata[...]
In-House Dining Started 01.04.21On Monday, January 4th, 2021 The Brew Pub will Re-Opened for safe, socially distant In-House Dining.Our Take Out Services – Phone Ordering & Online Ordering – will continue along with Curbside Pick[...]
In-House Dining Started 01.04.21On Monday, January 4th, 2021 The Brew Pub will Re-Opened for safe, socially distant In-House Dining.Our Take Out Services – Phone Ordering & Online Ordering – will continue along with Curbside Pick[...]
In-House Dining Started 01.04.21On Monday, January 4th, 2021 The Brew Pub will Re-Opened for safe, socially distant In-House Dining.Our Take Out Services – Phone Ordering & Online Ordering – will continue along with Curbside Pick[...]
Every WeekendChef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team.Features 02.26-27.21OpenFaced Wagyu Brisket Sandwich Greenwood Valley WagyuBrisket / Sliced Thin / Toasted Sourdough Bread / Mashed Potatoes / House Gravy[...]
Warmer Weather and more Outdoor Seating Hopefully in the near Future!!We very much appreciate your continued support of the Brew Pub!!!$5.00 Crowlers for Pre-Order Only!!PSA: Weekend Beer Run Pre-Order February 26th, 2021!!!Pick Up Times 02.26.21[...]
In-House Dining Allowed Starting 01.04.21On Monday, January 4th, 2021 The Brew Pub Re-Opened for safe, socially distant In-House Dining.Our Take Out Services – Phone Ordering & Online Ordering – will continue along with Curbside Pick[...]
Every WeekendChef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team.Features 02.26-27.21OpenFaced Wagyu Brisket Sandwich Greenwood Valley WagyuBrisket / Sliced Thin / Toasted Sourdough Bread / Mashed Potatoes / House Gravy[...]
