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When:
February 26, 2021 @ 4:00 pm – 8:30 pm
2021-02-26T16:00:00-05:00
2021-02-26T20:30:00-05:00
Where:
Turkey Hill Brewing Company
991 Central Rd, Bloomsburg, PA 17815
USA
991 Central Rd, Bloomsburg, PA 17815
USA
Every Weekend
Chef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team.
Features 02.26-27.21
OpenFaced Wagyu Brisket Sandwich
Greenwood Valley WagyuBrisket / Sliced Thin / Toasted Sourdough Bread / Mashed Potatoes / House Gravy – 18.25
Pairs with: Paden Portal Dark Pilsner
Southwestern Cod
Cod Filet / Southwest Panko / Tomato Cucumber Relish / Vegetable of the Day / Mashed Potatoes
15.25
Pairs with: Barn Dance Blonde Ale
THBCArtisan Pizzas– 8.95
– 10-inchPizza Pie – Plain
House Marinara Mozzarella / Parmesan
Deep Fried Thin Crust
– 10-inchPizza Pie – Specialty
Grilled Chicken / Caramelized Onion / Arugula Mozzarella/ Butternut Squash puree base
Balsamic Drizzle / Deep fried Thin Crust
