991 Central Rd, Bloomsburg, PA 17815
USA
Every Weekend
Chef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team.
Features 04.23-24.21
Peach B.B.Q. ½ Chicken
Bone-In ½ Chicken / Peach Barbecue Glaze / Mashed Potatoes / Vegetable of the Day – 15.95
Pairs with: Inflategate New England I.P.A.
Wagyu Brisket Melt
Greenwood Valley Wagyu Brisket / Thinly Sliced / Swiss Cheese / Red Onion Horseradish Aioli / Tomatoes / Sourdough Bread / House Potato Chips
16.50
Pairs with: What the Helles? (Kellerbier)
THBC Artisan Pizzas- 8.95
– 10-inchPizza Pie – Plain
House Marinara Mozzarella / Parmesan / Deep Fried Thin Crust
– 10-inchPizza Pie – Specialty
Margherita – Marinara / Mozzarella / Cherry Tomatoes / Fresh Basil / Red Pepper Flakes / Deep Fried Thin Crust