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When:
April 23, 2021 @ 4:00 pm – 10:00 pm
2021-04-23T16:00:00-04:00
2021-04-23T22:00:00-04:00
Where:
Turkey Hill Brewing Company
991 Central Rd, Bloomsburg, PA 17815
USA
991 Central Rd, Bloomsburg, PA 17815
USA
Every Weekend
Chef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team.
Features 04.23-24.21
Peach B.B.Q. ½ Chicken
Bone-In ½ Chicken / Peach Barbecue Glaze / Mashed Potatoes / Vegetable of the Day – 15.95
Pairs with: Inflategate New England I.P.A.
Wagyu Brisket Melt
Greenwood Valley Wagyu Brisket / Thinly Sliced / Swiss Cheese / Red Onion Horseradish Aioli / Tomatoes / Sourdough Bread / House Potato Chips
16.50
Pairs with: What the Helles? (Kellerbier)
THBC Artisan Pizzas- 8.95
– 10-inchPizza Pie – Plain
House Marinara Mozzarella / Parmesan / Deep Fried Thin Crust
– 10-inchPizza Pie – Specialty
Margherita – Marinara / Mozzarella / Cherry Tomatoes / Fresh Basil / Red Pepper Flakes / Deep Fried Thin Crust
