Turkey Hill Brewing Co.

Balanced and Inspired Craft Brewing in Northeast Pennsylvania

Est. 2011

Check out our beers!

Current Brews on Tap

Barn Dance Blonde Ale
Urban Abbey Apricot Ale

Adler's Belgian Golden Ale
A Mid Summer's Night Saison
Waning Moon Autumn Saison

Crazy Squirrel Alt Bier
The Turkenator Doppelbock
Revelation Pale Ale
Red RyePA Red Rye I.P.A.
On Nitrogen: Maize-In Corn Stout
Urban Abbey Abandoned Sour Series: Berliner
Doonie's Dubbel
Maize-In Corn Stout w/ Orange & Vanilla

CASK: Alt Bier Keller Bier

Sampler (Six House Chosen Brews) - 1. Kolsch 2. Autumn Saison

3. Crazy Squirrel Alt Bier 4. Revelation Pale Ale
5. Red RyePA Red Rye IPA 6. Nitro: Corn Stout

URBAN ABBEY BARREL AGED BOTTLES
Oak Chardonnay Barrel Aged The Innkeeper’s Biere de Garde
(Aged ~ 18 mos. variety of Brett. strains)
Oak Chardonnay Barrel Aged Bohemian Grisette w/ Pinot Grigio Grapes (Aged ~ 12 mos. Brett., Pedia.)
Oak Chardonnay Barrel Aged Wholly Trinity Tripel
(Aged ~ 18 mos. Brett. strains)
Oak Chardonnay Barrel Aged Revelation Pale Ale
(Aged ~ 2 years - variety of Brett.)
Oak Chardonnay Barrel Aged Belgian Blonde Ale
(Aged ~ 18 months - Brett.)
Oak Chardonnay Barrel Aged F.H.K. (Farmhouse Kolsch)
(Aged ~ 2 years - Brett.)
Oak Chardonnay Barrel Belgian Dark Strong w/ Sweet Cherries
(Aged ~ 18 mos. - Brett.)
Oak Chardonnay Barrel Aged Grisette w/ Sour Cherries
(Aged ~ 2 years - Brett.)
Oak Chardonnay Barrel Aged Belgian Golden Ale
(Aged ~ 18 mos. - Brett.)

A Mid Summer's Night Saison (Bottle Aged)

The Story of our Brews

Donny Abraczinskas is living his dream as the Brewmaster for Turkey Hill Brewing Company.

Visit the Inn at Turkey Hill

More than a B&B, our country inn gives all travelers, for business and pleasure alike, the opportunity to indulge in our tastefully appointed guestrooms, critically acclaimed restaurant and recently opened brewpub.

Taste the Difference

We believe in serving the highest quality of food with an emphasis on buying local, organic produce and meats.  Head Chef, Steve Bigger, and staff prepare fresh ingredients on a daily basis to ensure our customers’ utmost satisfaction.  The menu is a blend of Americana pub food with splashes of international flavor influences featuring All Organic Grassfed Burgers from Fork’s Farm,  Salmon from Wild for Salmon and Ahi Tuna salad.  Everything pairs perfectly with a house-brewed beer.

Dec
5
Sat
Brew Pub OPEN!!!
Dec 5 @ 12:00 pm – 10:00 pm

We are open and at 50% as of Oct. 5th
In-House Dining, Turkey Take Away Phone Order Service & Biergarden Outdoor Hang available!!

Open Mondays, Tuesdays, Wednesday & Thursdays – 5:00 till 9:00
Open Fridays – 5:00 till 10:00
Open Saturdays – NOON till 10:00

Closed Sundays

Hey Friends – The Brew Pub is OPEN!!

Starting Monday, October 5th we are allowed to open up for In-House dining services at 50%.
We are OPEN!!! And we are very excited!!
We are offering three different forms of service for ya to get more comfortable with going back out.
1. Turkey Take Away Service will continue – please call 570-387-8422 to place order during normal operating hours

2. In-House Dining – we will be seating the upstairs tables – unfortunately no bar service
first come, first serve for tables – we will not be accepting reservations

3. Biergarden Hang Out – Order brews & food from servers outside under the stars and trees – first come, first serve for tables

4. We will be open at NOON on Saturdays starting October 10th, 2020


Please be patient with us as we try out this new experience with you all!!
We are still working out the kinks but are beyond ecstatic to get back with all our friends, at least in some way!!!

We will be maintaining CDC guidelines for the highest level of sanitary service.
Along with a strict guidelines for staff dealing with customers and handling your food

Chef’s Weekend Eatures
Dec 5 @ 5:00 pm – 10:00 pm

Every Weekend

Chef’s featured Weekend dishes. Creative eats developed by our Head Chef & culinary team.

Features 12.04-12.05.20

Brew Pub Con Queso
House Beer Cheese / Onions / Bell Peppers / Jalapenos / Cheddar / Corn Tortillas – 7.25


Pork Flat Iron 16oz Pork Flat Iron / Ginger Teriyaki Crust / Asian Sesame Sauce / Mashed Potatoes / Vegetable of the Day – 16.95

Dec
6
Sun
Brew Pub CLOSED
Dec 6 all-day

The Brew Pub will be CLOSED on Sunday moving forward for the foreseeable future.
OPEN at 5:00 Monday thru Friday.Open at NOON Saturday

Dec
7
Mon
Brew Pub OPEN!!!
Dec 7 @ 5:00 pm – 9:00 pm

We are open and at 50% as of Oct. 5th
In-House Dining, Turkey Take Away Phone Order Service & Biergarden Outdoor Hang available!!

Open Mondays, Tuesdays, Wednesday & Thursdays – 5:00 till 9:00
Open Fridays – 5:00 till 10:00
Open Saturdays – NOON till 10:00

Closed Sundays

Hey Friends – The Brew Pub is OPEN!!

Starting Monday, October 5th we are allowed to open up for In-House dining services at 50%.
We are OPEN!!! And we are very excited!!
We are offering three different forms of service for ya to get more comfortable with going back out.
1. Turkey Take Away Service will continue – please call 570-387-8422 to place order during normal operating hours

2. In-House Dining – we will be seating the upstairs tables – unfortunately no bar service
first come, first serve for tables – we will not be accepting reservations

3. Biergarden Hang Out – Order brews & food from servers outside under the stars and trees – first come, first serve for tables

4. We will be open at NOON on Saturdays starting October 10th, 2020


Please be patient with us as we try out this new experience with you all!!
We are still working out the kinks but are beyond ecstatic to get back with all our friends, at least in some way!!!

We will be maintaining CDC guidelines for the highest level of sanitary service.
Along with a strict guidelines for staff dealing with customers and handling your food

Homemade Mondays
Dec 7 @ 5:00 pm – 9:00 pm

Homemade Mondays!

Featuring regional PA Dishes & Eats just like Ma makes!!

Comfort food for the coming Fall & Winter!!

11.30.20 – Beer Braised Brats / Sauerkraut / Spiced Apples / Spicy Mustard / Buttered & Toasted Bun / Spaetzel on the Side – 11.95

Dec
8
Tue
Brew Pub OPEN!!!
Dec 8 @ 5:00 pm – 9:00 pm

We are open and at 50% as of Oct. 5th
In-House Dining, Turkey Take Away Phone Order Service & Biergarden Outdoor Hang available!!

Open Mondays, Tuesdays, Wednesday & Thursdays – 5:00 till 9:00
Open Fridays – 5:00 till 10:00
Open Saturdays – NOON till 10:00

Closed Sundays

Hey Friends – The Brew Pub is OPEN!!

Starting Monday, October 5th we are allowed to open up for In-House dining services at 50%.
We are OPEN!!! And we are very excited!!
We are offering three different forms of service for ya to get more comfortable with going back out.
1. Turkey Take Away Service will continue – please call 570-387-8422 to place order during normal operating hours

2. In-House Dining – we will be seating the upstairs tables – unfortunately no bar service
first come, first serve for tables – we will not be accepting reservations

3. Biergarden Hang Out – Order brews & food from servers outside under the stars and trees – first come, first serve for tables

4. We will be open at NOON on Saturdays starting October 10th, 2020


Please be patient with us as we try out this new experience with you all!!
We are still working out the kinks but are beyond ecstatic to get back with all our friends, at least in some way!!!

We will be maintaining CDC guidelines for the highest level of sanitary service.
Along with a strict guidelines for staff dealing with customers and handling your food

BREW PUB HOURS

In-house dining service + Biergarden + Phone order take away / Curb Side Pick Up

Monday / Tuesday / Wednesday / Thursday
5 PM till 9 PM

Friday
5 PM till 10 PM

Saturday
NOON till 10 PM

Closed Sunday

CONTACT

Address

991 Central Rd.,
Bloomsburg, PA 17815